🍓 Fruity. Fizzy. Floral. 🍉This refreshing Korean fruit punch called hwachae (화채) gets a Northwest twist with the addition of seasonal salmonberries and a floral finish that stays true to its roots. Modern Hwachae recipes feature fruits like watermelon or berries, mixed with sweetened (often flavored) milk and lemon-lime soda. In this version, I combine… Continue reading Hwachae featuring Salmonberries
Tag: drinks
Sun- Ripened Raspberry Sparkler
Fruity. Floral. Flashback-worthy. This bright and bubbly raspberry mocktail is like summer in a glass. Inspired by the nostalgic Bath & Body Works scent Sun-Ripened Raspberry (a 90s best-seller, if you remember!), this drink captures that same bold-yet-soft energy: juicy, a little floral, and totally sunshine-ready. A mix of muddled raspberries, fragrant Japanese shiso leaves,… Continue reading Sun- Ripened Raspberry Sparkler
Lemongrass Sage Green Tea Sparkler
Bright. Cooling. Botanical. This Lemongrass Sage Green Tea Sparkler is a multi-sensory throwback and a globally inspired refreshment all in one. It brings together Chinese green tea, Filipino lemongrass (tanglad), and Western sage; creating a drink that’s aromatic, lightly sweet, and just the right amount of fizzy. The idea for this sparkler came from two… Continue reading Lemongrass Sage Green Tea Sparkler
Hojicha Yuzu Palmers
🫖✨An East-meets-West take on the classic Arnold Palmer We’re still deep in our series exploring Japanese flavors, and today’s recipe is a refreshing twist on one of my favorite drinks: the Arnold Palmer. If you’ve been following along, you might remember my Cozy Arnold Palmer—a cold-weather version of the iconic iced tea and calamansi combo… Continue reading Hojicha Yuzu Palmers
Yuzu Saketini
A citrusy, color-changing cocktail for when science meets celebration We’re diving into Japanese flavors this week, and what better way to kick things off than with a little kitchen magic? My sister-in-law, who adores all things Japanese (and Korean!), came up for a visit recently. Since it was also her birthday, we threw her a… Continue reading Yuzu Saketini
Tequila Ginger Mules
Ahh, tequila. Just the thought of it transports me to the little town of Tequila in Jalisco, forty five minutes west of Guadalajara, my husband’s hometown. I’ve been to the charming town of Tequila twice; both while pregnant, so the closest I got to trying anything was a whiff of the tastings my husband and… Continue reading Tequila Ginger Mules
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